Hello and welcome to the first blog post from Sampsons Farm Restaurant and Hotel. We shall be using this blog to keep you call updated on all the daily goings on around the farm and occasionally offer you special offers in the Restaurant and Hotel!
We've had a recent addition to the animals on the farm when Nigel's daughter Eliza hatched some Goslings and some light Sussex chicks, ensuring plenty more free range eggs for visitors breakfasts.
Also, if your going to the Exeter food festival (on the 17th, 18th and 19th of April) be sure to keep an eye out for Sarah who is the artist in resisdence and shall be performing mini demonstrations throughout the three days. We shall be in the teepee tent, please dropby and say hi.
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